Sri Meenatchi Corn Flour is a healthy and gluten-free atta. It has a higher content
of protein. It is high in anti-oxidants, vitamin E & B complex. Rotis
made by jowar flour are soft. In India, it is used to make roti in
villages as well as urban areas. It is high in magnesium, calcium and
calories. Buy Krishna Jowar Flour / Atta online now!
How to use:
Cut and open Sri Meenatchi Corn Flour packet. Take the required amount of
jowar flour in a large bowl. Add salt and add little water at a time to
prepare a soft dough. Knead the dough for 15-20 minutes. You can roll the
dough into chapatis, rotis and parottas etc. .
Benefits:
Rich source of Protein,Packed with essential Minerals and Vitamins
Disclaimer:
Despite our attempts to provide you with the most accurate information
possible, the actual packaging, ingredients and colour of the product may
sometimes vary. Please read the label, directions and warnings carefully
before use. | 
